Toasted bread flavoured sugar

Posted: December 14th, 2009, Author: Tommy, Under: Cocktail ideas

 

 

Hello firsty people,

this is something to add to a cocktail I have already published a while ago, the Bacon infused Old fashioned cocktail…

As you see in the Old Fashioned recipe you have to use brown sugar, which we will flavour with bread.

It is a very straight process, to make the “rich”simple syrup (rich because I make it with brown sugar), boil some water and mix it in a 1 to 1 proportion with brown sugar, stir fast to dissolve the sugar till clear, and in the while is still warm toast a couple of slices of toasted bread an put them in the sugar for at least 4 hours, then filter with a tea towel and bottle it, it should last a couple of weeks in the fridge, and here you go, now you can use this sugar to make the bacon OD and you will have a Bacon Sandwhich Old Fashioned.

Smile.

And remember, don’t drive too much, you got to drink!

Merry Christmas.

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